CALVADOS SPRITZ

HEIRLOOM GARDEN

PUMPKIN SPICE MARTINI

“ FIG” URE OF YOUR

IMAGINATION

PUMPKIN SPICE

CARRAJILLO

We love almost everything about autumn, from the vivid foliage and sweater weather to apple cider doughnuts and accents of pumpkin spice. These recipes offer a taste of fall flavors and enable you to create the craft cocktail experience at home.

HEIRLOOM GARDEN

1 1 oz. Sundried tomato-infused Bombay London Dry Gin ¼ oz. Celery bitter ¼ oz. Roasted chicory maraschino ½ oz. Sweet vermouth ½ oz. Campari

Combine ingredients and stir. Strain into glass over large rock. Garnish with dehydrated heirloom tomato, nasturtium leaf / nasturtium flower and bergamot spray.

The mixologists at Bar Chef New York created this recipe.

CALVADOS SPRITZ

1 ½ oz. Coquerel Calvados ¾ oz. Giffard apricot liqueur ¼ oz. Lemon juice Top with cider( such as Patois“ Morris”)

Build in shaker everything except for the cider. Shake and strain into a wine glass over ice. Top with cider. Garnish with dried apple slice.

Lindsay Dukes, beverage director of Maria’ s Oyster & Wine Bar and Le Moyne Bistro in New Orleans, created this recipe. with freshly grated nutmeg on top.

The mixologists at Sonrisa created this recipe.

“ FIG” URE OF YOUR IMAGINATION

2 bar spoons Fig jam ½ oz. Honey syrup( 1:1) 1 oz. Lemon juice ½ oz. Cointreau ¼ oz. Maker’ s Mark bourbon

Add all ingredients to a cocktail tin. Shake and strain into a chilled coupe. Garnish with skewered fig and lemon swath.

The mixologists at Caspian’ s Cocktails & Caviar in Las Vegas created this recipe.

PUMPKIN SPICE CARRAJILLO

1 oz. Lalo tequila 1 oz. Espresso 1 oz. Licor 43 1 tbs. Pumpkin puree 2 dashes Mole bitters

Add all ingredients in a shaker filled with ice. Shake and strain contents into a glass.

The mixologists at Lalo created this recipe.

ZEN WHISKEY SOUR

PUMPKIN SPICE MARTINI

1 oz. Sonrisa Oro Especial rum 1 oz. Rumchata pumpkin spice liqueur 1 oz. Coconut milk

Fill a cocktail shaker with ice. Add rum, liqueur and coconut milk. Shake vigorously until well chilled and smooth. Strain into a chilled Martini glass. Garnish

ZEN WHISKEY SOUR

2 oz. Rittenhouse rye whiskey ¾ oz. Matcha demerara syrup ¾ oz. Fresh lemon juice 2 dashes Fee Bros. black walnut bitters 1 oz. Egg white

Combine all ingredients in a shaker. Dry shake( with no ice, to build foam), shake

6 | FALL 2025 • CHEERS @ HOME WWW. CHEERSONLINEATHOME. COM